Pork & Leek Sausages

Ingredients

Rusk (WHEAT), WHEAT Flour (Calcium Carbonate, Iron, Niacin & Thiamin), Salt, Dried Leek, Starch (Potato), Sugar, Stabilisers (Diphosphates E450), Preservatives E221 (SULPHITE), Flavourings, Yeast Extract, Antioxidant (Ascorbic Acid), Natural Flavourings, Bried Onion, Colour (Carmine). Ingredients manufactured in a factory that handles Gluten, Milk, Soya, Celery, Mustard & Sulphite.
Allergen Information:
Gluten, WHEAT, SULPHITE