Garlic & Butter Sausages
Ingredients
Rusk (WHEAT), WHEAT Flour (Calcium Carbonate, Iron, Niacin & Thiamin), Salt, Herb, Starch (Potato), Dried Garlic, Spices, Preservatives E221 (SULPHITE), Sugar, Stabilisers (Diphosphates E450), Antioxidant (Ascorbic Acid), Flavourings, Yeast Extract, Natural Flavourings, Dried Onion, Colour (Carmine). Ingredients manufactured in a factory that handles Gluten, Milk, Soya, Celery, Mustard & Sulphite.
Allergen Information:
Gluten, WHEAT, DAIRY, SULPHITE
Gluten, WHEAT, DAIRY, SULPHITE
